La Carta ENG - Mamut Beach Club

TO EAT SOMETHING

MAMUT dressed olives

Sulfitos

3,80 €

Lancaster Olivier salad with truffle oil and crispy toast

Gluten, Huevo, Pescado

8,50 €

The ultimate patatas bravas with two sauces

Gluten, Huevo

7,00 €

Lancaster ham croquettes (5 pieces)

Gluten, Huevo, Lactosa

11,00 €

Charcoal-grilled Provolone cheese with our homemade chimichurri sauce and toast

Gluten, Lactosa, Sulfitos

14,00 €

Charcoal-grilled artisan bread, hanging tomato, garlic and virgin olive oil (portion)

Gluten

3,00 €

OUR FRESHEST SIDE!

Green salad with tuna belly and hard-boiled egg

Huevo, Pescado

12,90 €

Local tomato tartare with avocado, fresh basil, shrimp and lime

Crustáceos, Gluten

14,00 €

Courgette carpaccio with Parmesan cheese, roast tomato and dried nut vinaigrette

Frutos Secos, Lactosa, Sulfitos

12,00 €

Tomato, burrata cheese and pesto salad with dried nuts

Frutos Secos, Lactosa, Sulfitos

14,50 €

Cordovan salmorejo with ham and egg

Gluten, Huevo, Sulfitos

9,90 €

MAMUT steak tartare served with toast and butter

Gluten, Huevo, Lactosa, Mostaza, Pescado, Sulfitos

23,00 €

Red prawn carpaccio with citrus oil and cassava chips

Crustáceos, Gluten

16,00 €

FRYING

Tempura octopus leg with creamy potato and kimchi sauce

Gluten, Huevo, Lacteos, Molusco, Pescado, Sulfitos

22,50 €

Fried calamari with tarragon tartar sauce

Gluten, Huevo, Molusco, Sulfitos

16,50 €

Our seafood platter: fresh anchovies, squid tentacles and baby cuttlefish

Gluten, Molusco, Pescado

13,50 €

YOU CAN'T MISS THEM

Roast chicken cannelloni with truffled béchamel sauce and wild mushrooms

Gluten, Huevo, Lactosa, Sulfitos

16,50 €

Beef Milanesa with poached egg, Manchego cheese and chips

Gluten, Huevo, Lactosa

17,00 €

RICE OF...

mínimo 2 personas

Seafood rice with prawn, baby cuttlefish and mussels. The all-time favourite!

Crustaceo, Molusco, Pescado

21,50 €

Surf and turf rice with variegated scallops, Iberico pork flank and burnt rosemary

Crustaceo, Molusco, Pescado

23,00 €

Iberico pork rib, butifarra sausage from Vic, boletus mushrooms and rosemary

21,00 €

Fisherman’s fideuà with shrimp and mussels

Crustaceo, Gluten, Molusco, Pescado

19,50 €

SIDE DISHES:

Homemade chips

4,00 €

Patata al caliu (ember-baked potato)

3,00 €

Charred escalivada (roast vegetables)

6,50 €

Green salad (lettuce, tomato, and spring onion)

5,50 €

Padron peppers with sea salt flakes

4,50 €

SAUCES

Aioli sauce

Huevo

2,50 €

Truffle sauce

Apio, Lactosa, Sulfitos

5,50 €

Chimichurri sauce

Sulfitos

2,50 €

THE GRILL OF THE MAMMOTH

Charred escalivada (roast vegetables) with anchovies

Pescado

13,50 €

Variegated scallops with Santurce sauce and pork belly (6 pcs.)

Molusco, Sulfitos

17,50 €

Charcoal-grilled mussels with citrus

Molusco

13,00 €

Sardine skewers with garlic and parsley

Pescado

12,50 €

Squid skewer with traditional sauce

Molusco

18,50 €

Charcoal-grilled turbot with tender garlic scape sauce

Pescado, Sulfitos

26,00 €

Charcoal-grilled sea bass fillet with vegetables and tomato tartare

Pescado

22,50 €

Octopus tentacle with Canarian potatoes and mojo verde sauce

Frutos Secos, Gluten, Molusco

22,50 €

Our slow-cooked XXL beef rib finished on the charcoal grill

Sulfitos

27,50 €

Iberico pork flank

23,90 €

XXL butiffara sausage from Lleida with Santa Pau beans and homemade aioli sauce

Huevo

14,50 €

Lamb chops with con patata al caliu (ember-baked potato) and Padron peppers

20,00 €

Deboned free-range chicken thigh finished on the charcoal grill with lemon and herbs

14,50 €

Supreme Black Angus burger (200g) with brioche bun, charcoal-grilled gem lettuce, tomato and cheese

Gluten, Lactosa

17,00 €

Beef tenderloin with sea salt and virgin olive oil

29,00 €

Dry-aged beef tomahawk steak (€/100g)

6,50 €

Bone-in beef rib steak dry-aged for 30 days (€/100g)

7,50 €

Todas nuestras carnes vienen acompañadas de patata al caliu y pimientos del padrón, excepto la costilla del Mamut, chuletón y tomahawk.